LaSeur Knives is a small workshop that specializes in heirloom-quality kitchen knives, and also accepts a wide range of custom projects.
Every step in the process, from forging and grinding, to heat-treating and sheath making is done in-house by a single artisan.
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LaSeur Knives 210mm Integral Gyuto
Steel: 52100 Carbon Steel HRC: 61 Construction: Forged Integral Length: 210x57mm 5.26mm Spine at Heel Finish: Forge Finish Bladesmith: Anthony LaSeur Handle: Amboyna Burl, Stainless Steel tang nut.
LaSeur Knives 240mm Western Damasteel Chef
Steel: Damasteel DS93X Bjorkmans Twist HRC: 61 Construction: Damascus Length: 240x53mm 3.39mm Spine at Heel Finish: Full Finish Bladesmith: Anthony LaSeur Handle: Linen Micarta, Black Garolite Liners, Stainless Bolsters and Corby Bolts
LaSeur Knives 230mm Damasteel Gyuto
Steel: Damasteel DS93X "BiFrost" HRC: 62 Construction: Damascus Length: 230x56mm 3.27mm Spine at Heel Finish: Full Finish Bladesmith: Anthony LaSeur Handle: Desert Ironwood Burl, Stainless Spacer